TERRE DE ZEUS XINOMAVRO

Single Vineyard
AT A GLANCE
Expressiveness and finesse
—

TASTING NOTE

Bright ruby color. Nose with a ripe expression of the variety, showing aromas of sun-dried tomato, olive, and sweet spices. The palate is dominated by concentrated red fruits and ripe cherry, with a subtle warmth from the alcohol. The characteristic acidity and robust tannins ensure a full, long finish.
(Wine tasted on 10 March 2026)

IN THE VINEYARD

Elevation: Up to 100 m
Planting orientation: From E to W / 90 degrees
Soil: Stony, rich in organic matter
Slope: 20%
Age of vines: Up to 13 years
Pruning system: Double royat
Yield/ha: 6,500 kg of fresh grapes

Harvest with grape sorting
Date: 6 September 2023
Fermentable sugars: 24 oBrix

AT THE WINERY

Grape sorting on a vibrating conveyor belt table. Pre-fermentation cold maceration for a few days. Fermentation with indigenous yeasts in stainless steel tanks. Maturation for 12 months in a combination of French oak barrels* (2/3 of the quantity) and concrete tulip-shaped vats (1/3). Unfiltered

* 225Lt, 2nd and 3rd fill, medium toast

INGREDIENTS: Fresh grapes of Xinomavro, sulphites (55 ppm).

NUTRITION DECLARATION PER 100 ML:
Energy: 79 Kcal / 330 Kj
Fat: 0 gr
of which:
Saturated: 0 gr
Carbohydrates: 0.18 gr
of which:
Sugars: 0.18 gr
Protein: >0.1 gr
Salt: 0 gr

ANALYTICAL DATA:

2023

PACKAGING:

Content:
750ML
Bottle:
BURGUNDY STYLE (WEIGHT 650GR)
Closure:
DIAM 5
Carton box:
6-BOTTLE MADE WITH RECYCLED MATERIAL